Bluebaycleaning Co / Case Studies
I ran a 30‑day trial of a UV‑C disinfection robot in a 200‑desk office to test whether the technology would deliver measurable microbial reduction and be practical for day‑to‑day cleaning operations. Below I share the exact approach I...
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I want to share a rapid, practical protocol I developed and use to validate enzyme-based carpet cleaners specifically for café upholstery. Cafés are a challenge: unpredictable food and drink stains, sticky sugary residues, and frequent foot and...
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I ran a focused two‑week trial of electrostatic sprayers across an open‑plan office recently and wanted to share exactly what I tested and why. If you're considering introducing electrostatic disinfection into a workplace cleaning programme, you...
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I recently completed a 90-day pilot where we switched a midsize office (approx. 220 staff, open-plan floors, shared kitchens and washrooms) from single-use cartridge and bottled dispensers to refillable bulk dispensers. The goal was simple: prove...
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I was called in by a busy independent café in Brighton after a worrying spike in food safety incidents: customer complaints about allergic reactions, a couple of near-misses with cross-contamination, and inconsistent cleaning of food prep surfaces....
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I recently worked with a mid-sized hospitality client in the south of England who was producing far more plastic waste than they realised. After auditing their cleaning supplies and waste streams, we switched their site to refillable chemical...
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